With Roots in Shanghai, Little Alley Opens in Murray Hill

Mr. Cheung, a native of Shanghai, has cooked there and in New York, at China Blue in TriBeCa, and his entire staff has roots in Shanghai. The menu offers smoked carp, white cut chicken, fish soup with pickled mustard greens and lime, lion’s head with ... ( read original story ...)

Shanghai FTZ proves model for success

The Shanghai FTZ has expanded to 120.72 square kilometers from its original size of 28.78 sq km. Last year, it produced 75 percent of GDP for the Pudong New Area, where it is situated. It also accounted for one fourth of the city's GDP. Statistics also ... ( read original story ...)

Shanghai: 5 Places to Eat and Drink During the Festival

If you're on a flying visit to Shanghai, sticking to The Bund - the riverside road dotted with the city's grandest colonial era buildings - is the easiest option when it comes to casual drinks or no-brainer gourmet food. But there are also plenty of gems ... ( read original story ...)

Shanghai Travel Guide

Sophisticated, cosmopolitan and dynamic, Shanghai is an awe-inspiring destination. China’s largest city by population — more than 23 million — features an ever-changing skyline full of skyscrapers. As you stroll along the landmark Bund, it’s ... ( read original story ...)